• Chocolate bar with embedded colorful candy pieces on a white background
  • Two chocolate bars with colorful candy decorations on a white background
  • Decorative chocolate pieces with colorful candy flowers on a dark background
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Formosa Chocolates

Spring Fling Bar

Spring Fling Bar

$15.50 USD
$15.50 USD
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Shipping calculated at checkout.

Welcome spring with our Spring Fling Bar - a dark chocolate bar bursting with colorful Easter-themed gummies and delicate white chocolate hearts. We created this bar for the young (and young at heart). Perfect for Easter baskets and spring gatherings!

Ingredients:  dark and white chocolate (cacao beans, sugar, whole milk powder, cocoa butter, vanilla, soy lecithin), assorted gummy candies (corn syrup, sugar, water, gelatin, citric acid, natural and artificial flavors, pectin, coconut and canola oil, and carnauba leaf wax (to prevent sticking), fd&c yellow #5, fd&c red #40, fd&c blue #1, fd&c yellow #6) Contains SOY, COCONUT, and DAIRY 

Materials

Care information

Our chocolate is best kept in a cool, dry environment, away from sunlight and strong-smelling food. The ideal conditions are 55°F to 65°F and around 50% humidity. A wine fridge is a perfect storage solution!

For longer-term storage (up to 6 months), you can freeze them by following these steps:

  • Wrap the entire box tightly in several layers of plastic wrap.
  • Store in the freezer.
  • When ready to enjoy, remove from the freezer and allow to reach room temperature before unwrapping. (This is critical to prevent sugar or fat bloom—the rough, grayish texture.)

Thawed bonbons should be enjoyed within 2 weeks.

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